Thanksgiving has come and gone, and ofc I had to get my bake on with some Thanksgiving bakes. First up, you always need some bread and butter with turkey day dinner, so I made an overnight white. I also made both a sandwich loaf (plain white bread) and cornbread to use in stuffing. My wife […]
I haven’t had the time to write up recipes from Christmas, but I figured I should at least post some photos of all my bakes, so here we go…
Pain de Savoie is a delicious bacon and cheese bread. To explain why I made this loaf, I need to work backwards. On a Costco trip for lockdown supplies, my wife and I ended up buying an absurd amount of bacon. Not super absurd, but we only really use bacon as an ingredient and never
I made a standard FWSY overnight wheat bread last week, and I decided to crust it in some rolled oats to fancy it up a bit. It ended up being one of the visually nicest loaves I’ve ever baked. I used parchment paper to transfer it into the dutch oven, and the parchment is what
I did a couple of father’s day bakes. My dad is no longer with us, but my father in law had a request – a coconut cake. I also baked a bread because I never go to the inlaws without a bread, they always love it. First up, the cake.. I wanted to make something