I made a standard FWSY overnight wheat bread last week, and I decided to crust it in some rolled oats to fancy it up a bit. It ended up being one of the visually nicest loaves I’ve ever baked. I…
I made a standard FWSY overnight wheat bread last week, and I decided to crust it in some rolled oats to fancy it up a bit. It ended up being one of the visually nicest loaves I’ve ever baked. I…