This might not actually be called fergazza. It might not even exist. I can’t really find any reference to it besides the recipe I found and use to make it. We subscribe to a CSA, so every summer we get…
Tag: bread
Sourdough Deux
After another week of cultivating Ziggy Stardough, I tried my second batch of sourdough. I fell like the sourdough flavor was much more pronounced this time around. I also tried to do a more traditional scoring job and create a…
100% Spelt Bread
I’ve made spelt bread before, but it was always a percent of spelt flour mixed with white or wheat. This is my first time baking an all spelt loaf. I am very pleased with results. It’s healthier than a regular…
Multi Grain Cereal Bread
This type of bread is one my wife’s favorites. A hearty loaf with lots of oats, grains and seeds. It’s also part whole wheat, so all in all it has a lot of fiber and is healthier and diet friendlyish…..